Monday, March 19, 2018

Bread Baking Tip

The next time you have your ingredients out to make low carb bread, take a few extra minutes to pre-bag the dry ingredients for several loaves. Then all you have to do each time you want to make bread is to mix up the wet ingredients and bake!

The dry ingredients for 3 loaves of my Rustic Faux Wheat bread fits in a quart bag. I make up 4 of these bags at a time.


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