Cheese-stuffed, Bacon-wrapped Hotdogs

Cheese-stuffed, Bacon-wrapped Hotdogs, grilled zucchini and green beans.

▪Slice cheese stick into 4 thin slices.
▪Slice hotdogs almost all the way through not quite to the ends.
▪Stuff cheese in and wrap with bacon. Use toothpicks to hold it.
▪Fry in pan until bacon is done to your taste. Tip: start frying with cheese side down. Turn hotdog to cook on all 4 sides (remove or move toothpicks as you go). By the time the cheese starts melting it should mostly be cheese side up so it doesn't ooze out.

We just eat these as a finger food.