Saturday morning is "waffle day" at our house. We make enough to have lots of leftovers. I grabbed two of our leftovers and used it to make salami & turkey sandwiches for lunch. I threw on some dill pickles and whatever leftover veggie each person wanted.
Lunch was done in 10 minutes and about 6 net carbs.
Use the search feature on the blog to find my "waffle" recipe.
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