• Top with sausage gravy. I cook it to reduce it down so it's quite thick. (search blog for sausage gravy)
• Bake at 400° for about 8-10 minutes until sausage gravy is a bit bubbly.
• Top with over easy eggs (or however you like your eggs) and crumbled bacon.
I make the pizza crust and the sausage gravy the day before to make quick assembly in the morning.
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